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Special Blend for Hovell Bar & Grill


Hovell Bar & Grill is pleased to announce our new unique blend for the Hovell Bar & Grill.


It was made in The Rutherglen Region, specially made to serve exclusively at The Hovell Bar & Grill.


It has hints of sticky toffee reminiscent of a creme brulee.


Specially selected by sommelier Alex Berry, this fortified red wine is ideal for dessert.


It pairs beautifully with our cheese platter and our Lint Chocolate Panacotta.


Photo by: Lara


The Rutherglen Region


Rutherglen is a small town in northeastern Victoria, Australia, near the Murray River border with New South Wales.


Originally a gold-mining town of the mid-19th century, it has since developed into a central wine-producing area.


Photo by: tico_24


The Rutherglen wine region is particularly noted for its sweet fortified wine styles, including Muscat, Topaque (formerly known as Tokay) and Port - just like the NEW Hovell Bar & Grill Port.


View our menu online or call 02 6042 3900 and book a table.


Photo by: Aleksandar Pasaric

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