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70 Chifley Road, Lithgow NSW 2790    |    Open from 5 pm Mon-Sat

 

SEASONAL MENU

STARTERS

8 GARLIC BREAD

 

12 BRUSCHETTA BREAD

 

16 CHEESY GARLIC PIZZA

 

18 BRUSCHETTA PIZZA

 

ITALIAN ANTIPASTO

Italian meats, cheese, olives, EVOO, balsamic and flatbread

16 FOR 1 | 28 FOR 2

 

19 MARINATED KING PRAWNS

Italian seasoning, pickled heirloom tomatoes and citrus-infused bisque (gf)

 

17 CALAMARI FRITTI

Crispy squid, hazelnut crust, green tomato salsa (gf) (n)

 

19 CRISPY DUCK CONFIT

Mango and ancho salsa, caramelised balsamic and pickled shallots (gf)

 

16 LASAGNE SPRING ROLLS

Braised beef ragu with mozzarella and bechamel dipping sauce

 

MAINS

 

39 RIVERINA EYE FILLET

Grilled zucchini, new potato mash, peppered red wine jus and salty parsnip crisps (gf)

 

38 COWRA LAMB RUMP

Rosemary baked sweet potato, buttered green beans and port cognac glaze (gf)

 

29 PEPPER BUTTER SALMON

Poached Atlantic salmon, baked coconut couscous, buttered asparagus, and dill pesto

 

29 SMOKED PORK BELLY

Slow roasted, trio mushrooms with thyme and garlic, smoky chianti jus, mash, greens, pickled onion & fennel (gf)

 

25 STUFFED SWEET POTATO

Roasted and filled with roasted cashews, heirloom tomatoes, spinach, buckwheat crumble and basil oil (n) (gf) (vn)

 

CLASSICS

 

36 250G RIVERINA SIRLOIN

Salad & chips OR mash & vegetables

Choice mushroom, Diane, pepper, or plain gravy (all gf)

 

25 CRUMBED CHICKEN BREAST

Salad & chips OR mash & vegetables

Choice mushroom, Diane, pepper, or plain gravy (all gf)

 

27 CHICKEN PARMIGIANA

Salad & chips OR mash & vegetables

 

29 BARRAMUNDI FILLET - GRILLED OR BATTERED

Garden salad, chips, lemon, and tartare

 

PASTA & RISOTTO

We offer linguini pasta and parmesan for all dishes.

 

27 GARLIC CHILLI PRAWN

Oil-based with chilli, onion and shallots and parsley

 

23 BOSCAIOLA

Bacon, mushrooms, shallots, and white wine cream

 

23 RAGU BOLOGNAISE

Slow-cooked beef in rich tomato sauce

 

27 SAUSAGE & PRAWN RISOTTO

Italian fennel sausage and king prawn, and red wine reduction (gf)

 

 

23 SWEET POTATO RISOTTO

Baked sweet potato, baby spinach, and semi-dried tomatoes (gf, v)

Add chicken 6 | Add prawns 8

 

PIZZA

Our pizzas are stone-baked large 12-inch bases

Upgrade: gluten-free base for 3

 

19 MARGARITA

Tomato base, mozzarella, tomato, and fresh basil

 

23 DOMINICO

Italian prosciutto, mozzarella, and fresh basil

 

23 FRANCESCO

Smoked ham, pepperoni, fillet steak and smoky BBQ sauce

 

26 MICHELE

King prawns, shallots, tomatoes, and garlic yoghurt

 

22 VINNY

Loaded pepperoni and mozzarella

 

22 ANTONIO

Smoked ham, chunky pineapple, and mozzarella

 

23 SALVATORE

Seasoned chicken, capsicum, tomato, caramelised onion & yoghurt dressing

 

23 GUISEPPE

Smoked ham, pepperoni, mushrooms, capsicum, pineapple, olives, and shallots

 

22 MARIO

Baked sweet potato, tomato, capsicum, caramelised onion, and yoghurt dressing (v)

 

23 DIAVOLO

Calabrian-style hot salami, capsicum, shallots and jalapeno and cooling yoghurt

 

DESSERT

 

12 STICKY DATE PUDDING

Warm butterscotch sauce and vanilla ice-cream

 

12 HONEY PANNA COTTA

Homemade blood orange compote and sticky pistachio crumble (gf) (n)

 

12 LIMONCELLO CHEESECAKE

Lemon curd, cream, and candied lemon

 

14 AFFOGATO
Ice-cream, espresso coffee and choice of the liqueur: Baileys, Kahlua, Butterscotch Schnapps OR Frangelico

 

16 DESSERT COCKTAILS

Espresso Martini

Flat White Martini

Toblerone Martini

Black Forest Martini

Raspberry Panna Cotta Martini

 

KIDS MENU

For children aged 12 years and under

 

12 CHICKEN SCHNITZEL

With chips

 

12 BATTERED FISH

With chips

 

12 PASTA BOLOGNAISE

 

12 GRILLED CHICKEN

With mash and vegetables (gf)

 

KIDS DESSERT

For children aged 12 years and under

 

5 VANILLA ICE-CREAM

Choice of strawberry, caramel, or chocolate topping

 

4 HOT CHOCOLATE


SIDES

Crispy Chips 8 | Side Salad 8 | Creamy Mash 8 | Sauteed Vegetables 8 | Sweet Potato Fries 10

 

gf = gluten free | v = vegetarian | vn = vegan | n = contains nuts