Restaurant Menu 



ENTRÉE

Garlic Bread, baked ciabatta, garlic butter and herbs $10
Garlic Pizza, serves 2-3, garlic butter oil base and mozzarella (v) $23
House Marinated Olives, served cold with thyme, lemon and orange (v, gf) $14
Classic Bruschetta, tomatoes, onions, basil, on garlic loaf, with balsamic (v) $16
Calamari Fritti, crispy squid with spiced hazelnut crust and citrus aioli (gf, nuts) $19
Sizzling Prawn Hot Pot, chorizo, tomato, brandy garlic butter and toasted ciabatta $22
Lasagna Spring Rolls, (2) braised beef ragu and mozzarella, with bechamel sauce $17


MAINS

Nonna’s Signature ‘Half and Half’
Homemade chicken schnitzel and choice of spaghetti napolitana, slow cooked ragu or creamy boscaiola $36 (Mary’s specialty dish from the Grand Central in the 80’s)

Porchetta, rolled roasted pork belly, crackle, house slaw, roasted Italian potatoes and red wine jus (gf) $36
Veal Marsala, pan fried escalope, marsala wine cream, mushrooms, crispy potatoes and greens (gf) $40
Barramundi with almond and pesto crumb, crispy Italian potatoes and greens (gf, nuts) $38
200g Riverina Eye Fillet, crispy Italian potatoes, charred greens, pepper jus and salty parsnip crisps (gf) $49
250g Riverina Rump, shoestring fries, slaw, choice of pepper, mushroom or gravy sauce $38
Chicken Parmigiana, homemade schnitzel, shoestring fries and slaw $30
Crumbed Chicken Schnitzel, fries, slaw and choice of pepper, or mushroom sauce $27


PASTA AND RISOTTO

Spaghetti Alla Vodka, creamy tomato, vodka and chilli sauce and chorizo crumb $28
Garlic and Chilli Prawn Spaghetti, king prawns with tails, shallots and chilli olive oil $32
Spaghetti Marinara, king prawns, calamari and mussels, in a light chilli pomodoro sauce $34
Slow Cooked Beef Ragu Spaghetti, in a rich tomato, garlic and herb sauce $28
Boscaiola Spaghetti, bacon, mushrooms, spring onion and white wine cream $28 + Add chicken 7
Sweet Potato Risotto, creamy spinach, tomato and spring onion sauce (gf, v) $26 + Add Chicken 7
Chicken and Mushroom Risotto, light creamy sauce, spring onion and fresh herbs (gf) $26


PIZZA
Our stone-baked pizzas 12” | Gluten free base $3 extra | Dairy Free / Vegan Cheese $4 extra
Margarita, tomato base and loaded mozzarella (v) $23
Vinny, loaded pepperoni and mozzarella $27
Francesco, ham, pepperoni, chicken, smoky BBQ sauce and mozzarella $29
Antonio, smoked ham, pineapple and mozzarella $27
Guiseppe, ham, pepperoni, mushrooms, capsicum, pineapple, olives and mozzarella $29
Diavolo, (hot) pepperoni, spicy jalapenos, tomato, capsicum, yoghurt dressing $29


DESSERT
Sticky Toffee Pudding, butterscotch and Frangelico sauce and vanilla ice-cream $15
Tiramisu Boudino, chocolate custard, espresso hazelnut chocolate crumb and ice-cream (gf, nuts) $15
Affogato, vanilla ice-cream and espresso shot $12
Liqueur Affogato, vanilla ice-cream and espresso shot, choice of Frangelico, Baileys or Kahlua $18