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Our Menus

Favourite dishes set outside on our classic black plates
Seasonal cocktails set outside

Dine-In Restaurant Menu

Open from 5 pm Monday Through Saturday Closed Sundays and most Public Holidays APERITIVO | STARTERS ​ Garlic Bread, garlic butter, herbs and parmesan $9 Warm Sicilian Olives, house-infused oil and crostini (vn) $9 Cheesy Garlic Pizza, garlic oil base and mozzarella (v) $18 Burrata, fresh burrata cheese, soft centred, tomato, peach and basil salad, with crostini (v) (gf on request) $19 ​ PRIMI | ENTREES ​ Sweet Potato Arancini, mozzarella and gorgonzola cheese with pomodoro sauce (gf) (v) $16 Spring Rolls Boscaiola, (2) filled with chicken, bacon, mushrooms and our famous boscaiola sauce $17 Grilled Butterfly King Prawns, garlic butter, chilli and sage salsa, pickled onion and caper salad (gf) $22 Calamari Fritti, lightly fried, marinated in peppercorn and garlic, with romesco sauce (gf) $19 SECONDI | MAINS Murray Riverina Eye Fillet, crispy parmesan polenta chips, greens, rosemary and red wine jus and sweet potato crisps (gf) $47 + Paired with Cabernet Sauvignon, Rymill 'Classic' Murray Riverina Sirloin, 250g steak, choice of salad & chips OR vegetables & mash. Choice of sauce below. (veg & mash is gf) $41 *Add surf n turf $14 + Paired with Cabernet Sauvignon, Wild Flower Veal Al Limone Bianco, pan seared scaloppine veal, cooked in garlic butter, sage, lemon and vermentino wine, with crispy fried zucchini, creamy mash and sage salsa verde (gf) $37 + Paired with Sauvignon Blanc, Young Poets Slow Roasted Porchetta, 8 hour roasted pork belly with oregano, fennel, chilli flakes and citrus zest, served with charred greens, creamy mash potato and smoky port jus (gf) $34 + Paired with Pinot Noir, Wicks Estate Barramundi Fillet, baked in lemon chervil butter, potato wedges, oregano salt and house salad (gf) $36 + Paired with Sauvignon Blanc, Young Poets Crumbed Chicken Schnitzel, homemade schnitzel, choice of salad and chips or vegetables and mash. choice of sauce below $26 + Paired with Chardonnay, Gordon Ramsay, Italy Chicken Parmigiana, napolitana sauce, bacon and mozzarella, garden salad and crispy chips $29 + Paired with Pinot Noir, Wicks Estate Grilled Asparagus and Cos Caesar Salad, crispy pancetta, crostini, almond crumb, shaved parmesan and homemade caesar dressing (n) (gf on request) $26 + Add chicken $8 + Paired with Chardonnay blend, Gordon Ramsay, Italy ​ 2.5 Extra Sauces Creamy mushroom (gf) | Diane (gf) | Red wine jus (gf) | Plain gravy (gf) ​ PASTA ​ Garlic Prawn Fettuccini, pepperoni, onions, shallots and garlic cream sauce, with parmesan $33 Boscaiola Fettuccini, sautéed bacon, mushrooms and white wine cream, with parmesan $27 Add chicken $8 | Add prawns $14 Slow Braised Beef Ragu Fettuccini, slow cooked in rich tomato sauce, with parmesan $27 Veal Ossobuco Ragù and Saffron Risotto, fresh parsley, shallots and lemon and salsa verde (gf) $27 Roasted Sweet Potato Risotto, creamy sauce, spinach, tomato, basil and parmesan (gf, v) $26 Add chicken 8 | Add prawns 14 Vegan Roasted Sweet Potato Risotto, napolitana base, spinach, tomato and basil (gf, vn) $25 ​ PIZZA Our pizzas are stone-baked large 12-inch bases | Gluten free base $3 extra Margarita Tomato base, mozzarella, tomato, and fresh basil (v) $22 Leonardo (new) Slow roasted pork belly, onion, capsicum, tomato and smoked bbq jus $26 Francesco Smoked ham, pepperoni, fillet steak and smoky BBQ sauce $26 Vinny Loaded pepperoni and mozzarella $23 Antonio Smoked ham and chunky pineapple $23 Salvatore (new) Grilled chicken, romesco sauce, onions, tomatoes, capsicum and shallots $25 Guiseppe Smoked ham, pepperoni, mushrooms, capsicum, pineapple & olives $25 Mario Sweet potato, capsicum, mushroom, olives, tomato and artichoke (v) $23 DOLCI | DESSERT Sticky Date and Maple Pudding, salted caramel and ginger infused sauce and vanilla ice-cream $13 Coconut Panna Cotta with Poached Peaches, sticky marsala sauce and hazelnut crumble (gf, n) $13 Affogato, vanilla ice cream, espresso with your choice of spirit: Baileys, Kahlua, Butterscotch Schnapps OR Frangelico (n, gf) $17 Dessert Cocktails See the drinks menu – all $18 ​ Menu per Bambini | Children's Menu for children aged 12 years and under Grilled Chicken, vegetables, and mash (gf) $14 Chicken Schnitzel, chips, and gravy $14 Pasta and Butter with parmesan $11 Pasta Bolognaise and parmesan cheese $14 Battered Fish and chips $14 ​ Vanilla Ice-Cream $4 choice of: chocolate, strawberry or caramel sauce ​ Contorno | Sides ​ Beer Battered Chips, oregano seasoned salt and aioli $10 Sauteed Vegetables, seasoned with olive oil (vn, gf) $14 Italian Side Salad and homemade vinaigrette (vn, gf) $9 Creamy Mash Potato (gf) $9 ​ gf = gluten friendly | vg = vegetarian | vn = vegan friendly | n = contains nuts | s = spicy

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